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Tropical Fruits, Volume 1 (Crop Production Science in Horticulture) de Robert E. Paull
Descripción - Críticas 'Overall, the book is a useful introduction to the fruits that it covers.'--Rob Lockwood (01/01/2011) Reseña del editor The first of two volumes, this book covers major tropical fruits such as avocado, litchi, mango, papaya and pineapple. Early chapters describe the tropics and its soils and deal with key issues such as tree management and postharvest handling, updated and expanded to include best handling practices and food safety issues and the way to address these issues in marketing. Following these are self-contained chapters on single fruits which provide in-depth studies of botany, areas of origin and distribution, descriptions of ecological requirements and world production and utilization of each fruit. Propagation & cultural practices from ancient to modern are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits is essential reading for students and teachers of horticulture as well as horticultural industry personnel and policy-makers. Biografía del autor Odilo Duarte Emeritus Professor Duarte graduated with BS from Universidad Agraria - La Molina, Lima, Peru, a MS in Horticulture from University of California - Davis, MBA from the Universidad del Pacifico - Lima, Peru and a Doctorate in Agricultural Sciences Cum Laude from Technische Universitaet, in Fruit Crop Production. He was Head of the Fruit Crops section, Escuela Agricola Panamericana at El Zamorano, Honduras from 1989 to 2008 when he retired and returned to Peru. Prior to his years at El Zamorano, he was Professor and Head of the Fruit Crops Research Program Universidad Agraria, La Molina, Lima, Peru, has held a number of managerial positions in private industry, and has had numerous consultancy on tropical fruit production. At El Zamorano, he received several student awards for his undergraduate teaching. He is widely published in the area of tropical fruit production and propagation.
Detalles del Libro
- Name: Tropical Fruits, Volume 1 (Crop Production Science in Horticulture)
- Autor: Robert E. Paull
- Categoria: Libros,Ciencias, tecnología y medicina,Agricultura y ganadería
- Tamaño del archivo: 8 MB
- Tipos de archivo: PDF Document
- Idioma: Español
- Archivos de estado: AVAILABLE
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Tropical Fruits (Agriculture): Paull, Robert E., Duarte ~ Volume 2 of this revised edition of Tropical Fruits examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book.
Tropical Fruits (Agriculture): Paull, Robert E., Duarte ~ However, coverage in this book is limited to the the most important fruits that grow in most tropical climates. Volume 2, Tropical Fruits (Crop Production Science in Horticulture) provides coverage of more minor fruits. There are even more minor fruits that receive no coverage in either volume. Maybe there'll be a volume 3 some day.
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Tropical Fruits, Volume 1 Crop Production Science in ~ Tropical Fruits, Volume 1 (Crop Production Science in Horticulture, Band 20) / Paull, Robert E., Duarte, O. / ISBN: 9781845936723 / Kostenloser Versand für alle .
Tropical Fruits, Volume 1 (Crop Production Science in ~ Tropical Fruits, Volume 1 (Crop Production Science in Horticulture) ISBN: 9781845936723. Autores: Robert E. Paull, . Tropical Fruits is essential reading for students and teachers of horticulture as well as horticultural industry personnel and policy-makers. . Tropical Fruits, Volume 1 (Crop Production Science in Horticulture) .
Tropical Fruits, Volume 2 - CABI ~ Volume 2 of this revised edition of Tropical Fruits examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book. Topics like botany, soil and climate requirements, cultivar…
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CROP PRODUCTION S IN H SERIES - Documents pour le ~ cover the major tropical crops in Volume 1. The other tropical fruits have been moved to Volume 2, which should appear next year. The fi rst fi ve chapters deal with the general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling.
Tropical Fruits, Volume 1 - CABI ~ Tropical Fruits, Volume 1. 2nd Edition. By: Robert E Paull, University of Hawaii at Manoa, USA, Odilo Duarte, Escuela Agricola Panamericana – El Zamorano, Honduras November 2010 / Paperback / 408 Pages / 9781845936723. Series : Crop Production Science in Horticulture
Tropical Fruits, Volume 2 Crop Production Science in ~ Tropical Fruits, Volume 2 (Crop Production Science in Horticulture, Band 24) / Robert E. Paull, Odilo Duarte / ISBN: 9781845937898 / Kostenloser Versand für alle Bücher mit Versand und Verkauf duch .
Tropical fruits - Henry Y. Nakasone, Robert E. Paull ~ A wide variety of fruits is grown in the tropics, under a range of climatic conditions and soil types. Some have been widely used both within the tropics and also exported to temperate countries for many years, whereas others are currently grown almost exclusively for local or regional use. However, consumer demands and improvements in postharvest treatment have meant that the number of .
Tropical Fruits: Crop Production Science in Horticulture ~ Volume 2 of this revised edition of ""Tropical Fruits"" examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book. Topics like botany, soil and climate requirements, cultivar development .
Tropical Fruits, Volume 2. Crop Production Science in ~ Get this from a library! Tropical Fruits, Volume 2. Crop Production Science in Horticulture 24.. [Robert E Paull; Odilio Duarte] -- Volume 2 of this revised edition of ""Tropical Fruits"" examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the .
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Fruits, The International Journal of Tropical and ~ Fruits, The International Journal of Tropical and Subtropical Horticulture (ISSN 0248-1294 print and ISSN 1625-967X electronic), a leading scientific journal published by the International Society for Horticultural Science (ISHS) in collaboration with CIRAD.
Tropical And Subtropical Fruits / Download eBook pdf, epub ~ Volume 1 contains chapters on particular production stages and issues, whereas Volumes 2, 3 and 4 contain chapters focused on particular fruit. Chapters in Volume 2 review the factors affecting the quality of different tropical and subtropical fruits from açai to citrus fruits.
Tropical and Subtropical Crops / Request PDF ~ Production and commercialization of tropical and subtropical fruits have strongly increased in the last decade, particularly in countries with subtropical and Mediterranean climates, with .
Journal of Tropical Crop Science ~ Welcome to the online submission and editorial system of Journal of Tropical Crop Science. Journal of Tropical Crop Science is an international journal publishing research related to tropical crops.Articles in the journal focus on in-vivo and in-vitro production and production environment, breeding, seed technology, physiology, postharvest, pest and pathology of cereals, vegetables, fruits .
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Tropical Fruit - an overview / ScienceDirect Topics ~ Tropical fruits are a botanically diverse group of fruit native to tropical regions. Their representatives come from numerous families, including Anacardiaceae (mango, hog plum, imbu), Sapindaceae (rambu-tan, taun, lychee, longan), Passifloraceae (passion fruit), Bromeliaceae (pineapple) and Annonaceae (custard apple, soursop, sugar apple). Tropical fruits are grown and developed in high .
Management of Production Problems in Tropical Fruit Crops ~ 1. Good Agricultural Practices and Phytosanitation Standards in Fruit Crops 1 2. An Overview of Production Constraints and Management in Tropical Fruit Crops 9 3. Production Constraints and Management in Mango 15 4. Constraints in Exportable Banana Production: National and International Perspectives 21 5. Production Problems in Grape and their .
Introduction to fruit crops (Chapter 1 of text) / Fruit Crops ~ Man’s relationship with fruiting plants began long before the origins of agriculture in 8000-10,000 BC, when all human beings practiced the hunter-gatherer lifestyle. Fruits gathered from the wild were mainstays of our diet, being excellent sources of fiber, vitamins, and other healthful or medicinal compounds unbeknownst to us then. While cereal grains such as wheat …
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